Although plastic tableware does not appear ceramic, friends who have used it know that it is difficult to clean plastic tableware after it is dirty. Sometimes it is necessary to use hot water and detergent together, and the detergent contains some chemicals more or less. Substances, it is not good to use too much. Generally, plastics contain bisphenol A, which is harmful to health when used for a long time.
Stainless steel tableware is beautiful in appearance and durable, but if it is not properly protected, it is prone to rust, and stainless steel products are not heat-resistant and do not dissipate heat quickly.
Glass lunch boxes are heavy and break easily.
Why can silicone tableware be chosen by the market?
Compared with ceramic, plastic and hardware tableware, silicone tableware is compatible with temperature. How to put it, no matter whether the food is cold or hot, it can protect the temperature of the food itself, reduce the temperature change and loss, and the food placed in the silicone bowl or pot for a period of time can maintain the original temperature, and it will not be used during use. The corresponding temperature is communicated to the user.
The particularity of the silicone material itself, which is different from other materials, makes the products made by it have amazing use effects. For example, the silent food utensils that fall to the ground will not produce harmful substances after being cooked at high temperature. In addition, the tableware can be folded, kneaded, and flipped, so it doesn't take up space in your pocket, and it won't absorb oil. It has the function of desiccant itself, and it will not mold or change due to long-term storage.
Because of the temperature resistance of silica gel, it can withstand temperature up to 200°C without deformation, and -40°C will not cause hardening, so this is a product that kills multiple birds with one stone. It is very practical. Worry about melting, aging and yellowing, and easy to clean, you can use less or even no cleaning agent containing chemicals, it is very practical and convenient, and it is very suitable for use in life.
All in all, the advantages of silicone tableware can be summarized in the following points:
- Silicone tableware is made of food-grade silicone material, which is non-toxic, tasteless, safe and environmentally friendly, and will not release harmful substances even when heated.
- Silicone tableware can be folded, kneaded, turned over, etc. It does not take up space, and it will not absorb oil stains. It has the function of a desiccant, so it will not become moldy due to long-term storage.
- The silicone tableware is well matched with the temperature of the food. Whether the food is cold or hot, the silicone tableware can protect the temperature of the food and reduce the loss of temperature. The food placed in the silicone container can maintain the original temperature after a period of time, and the temperature will not be transmitted to the user, so it is not easy to burn.
- Compared with traditional tableware, the biggest feature of silicone tableware is that it is resistant to falling, and there will be no sound when it falls on the ground. The ceramic tableware commonly used by the Chinese is good in everything, but it is fragile. Although plastic tableware can also withstand falling, the hardness of plastic is high, and there may be cracks and cracks after falling. Silicone tableware can be dropped easily without worrying about damage.
- Good heat resistance. The temperature resistance of silica gel is very good, it can not deform or deteriorate at a high temperature of 200 ° C, and will not harden at -40 ° C, so it can be used for steaming, boiling, baking, etc., and can be placed in microwave ovens and ovens. , steamer, etc.
- Silicone tableware is easy to clean. Because silica gel does not stick to oil and does not absorb oil stains, it is easy to clean.
- There are many colors and shapes. According to the needs of users, many colors can be deployed, and various shapes of tableware can be created.